Raw Apple Cake
From krumkake 17 years ago
- 50 minutes to make
- Serves 8
When apples come into season in the fall, this is the first recipe I want to make with them...served warm from the oven with a big scoop of whipped cream or vanilla ice cream - it's my husband's favorite.
Ingredients
- ¾ cup white sugar shopping list
- 1 tablespoon butter, softened shopping list
- 1 egg shopping list
- 1 cup flour shopping list
- 1 teaspoon cinnamon shopping list
- ¾ teaspoon baking powder shopping list
- ½ teaspoon baking soda shopping list
- ¼ teaspoon salt shopping list
- 3 apples, cored, peeled and diced (I like to use Gala, but use whatever you prefer) shopping list
- brown sugar, for top of batter shopping list
- whipped cream or vanilla ice cream, optional (but oh so good!) shopping list
How to make it
- In medium bowl, mix together sugar, butter and egg.
- Add flour, cinnamon, baking powder, baking soda and salt; batter will be very stiff.
- Add diced apples and blend into batter to moisten.
- Pour into greased 8x8 baking dish.
- Sprinkle brown sugar generously over top of batter.
- Bake at 350 degrees for 45 to 55 minutes.
- Serve with whipped cream, or a scoop of ice cream, if desired. This is good when cooled, but even better when served warm from the oven.
- Do not refrigerate.
The Rating
Reviewed by 6 people-
Krum... I love fresh apple cake too... something about it....give me a heaping plate full and a heaping cup of rich coffee.... Im a happy puppy then.....
zena824
in Somewhere, USA loved it
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This one is on my 'List' to do! lol
Love fresh apple cake!
shirleyoma
in Cove loved it
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Thank you krummy. Very nice.
Take care,-Ray
shine
in Rainier loved it
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