Chili-Beef Stuffing Bake
From grandmacooks 16 years agoIngredients
- 1 1/2 cups hot water shopping list
- 6 ounce package Stove Top cornbread stuffing mix shopping list
- 1 1/2 pounds lean ground beef shopping list
- 15 ounce can kidney beans (do not drain) shopping list
- 8 ounce can tomato sauce shopping list
- 1 cup salsa shopping list
- 1 cup shredded cheddar cheese shopping list
How to make it
- Preheat oven to 400 degrees.
- Stir together stuffing mix and water and set aside.
- Brown the ground beef in a large skillet, then drain it.
- Add beans, tomato sauce and salsa to drained beef in skillet and stir together.
- Transfer mixture to a 2 quart (or larger) baking dish.
- Top with cheese and stuffing.
- Bake 30 minutes.
- Serve hot.
People Who Like This Dish 5
- momo_55grandma Mountianview, AR
- wiseokc Oklahoma City, OK
- crazeecndn Edmonton, CA
- hayleesgrandma Waldron, AR
- rosiek Waterloo, CA
- grandmacooks Somewhere In , VA
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The Rating
Reviewed by 2 people-
tastey awsome recipe thanks high5
momo_55grandma in Mountianview loved it
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I love stovetop stuffing, will have to try this,thanks.
hayleesgrandma in Waldron loved it
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