Old Fashioned Cretons
From charrm1 16 years agoIngredients
- 1 lb minced pork, more fat than lean shopping list
- 1 cup dry bread crumbs shopping list
- 1 onion, grated shopping list
- 2 cloves garlic, minced shopping list
- salt and pepper to taste shopping list
- 1/2 tsp ground cloves shopping list
- 1/2 tsp cinnamon or to taste shopping list
- 1 cup milk shopping list
How to make it
- Place all the ingredients in a saucepan. Mix together, cover and cok over low heat for 1 hour. Stir once or twice during the cooking period. When cooked, pour into a bowl, cover and refrigerate.
- This pâté is served cold, with fresh bread slices or crackers.
People Who Like This Dish 2
- greekgirrrl Long Island, NY
- charrm1 Gatineau, Canada
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