Vinegar Dumplings
From moss52 16 years ago
- 15 minutes to make
- Serves 4
My sweet Granny used to make this for my younger cousin and I. Sadly, she passed away before I could ask her for the recipe, but I ran across this recipe hoping that it would be close to Granny's. I haven't tested it yet, but if any of you try it before I do, please let me know how it turns out. Read more Don't let the ingredients fool ya! ;o) See less
Ingredients
- syrup shopping list
- * 1/2 cup vinegar shopping list
- * 1 cup sugar shopping list
- * 1 stick margarine shopping list
- * 1/2 teaspoon nutmeg shopping list
- * 1 cup water shopping list
- Dumplings shopping list
- * 1 cup flour shopping list
- * 2 teaspoons baking powder shopping list
- * 1/2 teaspoon salt shopping list
- * 2 Tablespoons margarine shopping list
- * 6 Tablespoons milk shopping list
How to make it
- Syrup
- * 1/2 cup vinegar
- * 1 cup sugar
- * 1 stick margarine
- * 1/2 teaspoon nutmeg
- * 1 cup water
- 1. Mix all the above together and bring to a boil.
- 2. Drop dumplings into mixture and boil about 15 minutes or until syrup is thick.
- Dumplings
- * 1 cup flour
- * 2 teaspoons baking powder
- * 1/2 teaspoon salt
- * 2 Tablespoons margarine
- * 6 Tablespoons milk
- Mix all together, like you would for biscuits.
- Roll out into small rounds 1/2 inch thick and drop in vinegar syrup
People Who Like This Dish 5
- choclytcandy Dallas, Dallas
- jena MN
- greekcook1 Atlantic City, NJ
- clbacon Birmingham, AL
- greekgirrrl Long Island, NY
- moss52 TX
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The Rating
Reviewed by 2 people-
this is an interesting recipe. i've never heard of vinegar dumplings. it's definitely worth trying out.
choclytcandy
in Dallas loved it
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