The Saffron Tea
From noir 16 years agoIngredients
- 3 cups water shopping list
- 1-1/2 cups fresh milk shopping list
- 12 strands of saffron shopping list
- 2 cardamoms crushed shopping list
- 2 tablespoons of tea powder shopping list
- (or 6 teabags of your choice) shopping list
- 4 teaspoons of sugar ( or adjust as required) shopping list
How to make it
- Soak saffron for a few minutes in a little warm water, rub well until dark golden color develops. Heat the water, milk cardamom and saffron in a clean pot until the mixture comes to boil, simmer for 5 minutes, allow the golden color and superb aroma of saffron to develop, then add tea powder ( or tea bags) and boil again for few minutes.
- Strain into 4 tea-cups and add a few strands of saffron for decoration.
The Rating
Reviewed by 6 people-
The flavors in this tea are outstanding. I can not wait to try it. Thank you.
lanceoferin in Blackshear loved it
-
Oh my!
smooch in America loved it
-
I just finished making this :) A wonderfully soothing and aromatic tea, it is! I added honey in place of the sugar. Thank you for sharing this gem :) High 5
lori4flavor in Chicago loved it
Reviews & Comments 6
-
All Comments
-
Your Comments