Banana Cake
From lasaf 16 years agoIngredients
- 1 2/3 cups sugar shopping list
- 2/3 cup unsalted butter, softened shopping list
- 3 eggs shopping list
- 2/3 cup buttermilk shopping list
- 2 1/8 cup flour( all white, or 1/2 and 1/2 whole wheat) shopping list
- 1 1/4 teaspoon baking powder shopping list
- 1 1/4 teaspoon baking soda shopping list
- 1 teaspoon salt shopping list
- 1 1/4 cup ripe mashed bananas shopping list
- 2/3 cup finely chopped nuts shopping list
- Cream cheese frosting: shopping list
- 1 8 oz. package cream cheese shopping list
- 1/2 cup (1 stick) unsalted butter, softened shopping list
- 2 1/2 to 3 cups powdered sugar shopping list
- 1 teaspoon vanilla shopping list
How to make it
- Preheat oven to 350 degrees.
- If using a mixer, place the sugar, butter, eggs, buttermilk, flour,baking powder, baking soda, salt, banana, and nuts in a mixer bowl, and mix for 1/2 minute on low, scraping sides of bowl constantly. Then mix on high for an additional 3 minutes, scraping sides occasionally.
- Grease and flour a 9x13 cake pan, or 2 9 inch round cake pans. Bake for 45 to 50 minutes in 9x13 pan. Bake 35-40 in round pans, or until a toothpick inserted into the center comes out clean. Cool.
- To prepare frosting: in a medium bowl, cream the cream cheese, butter, and powdered sugar together. Stir in the vanilla. Frost cooled cake.
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The Rating
Reviewed by 6 people-
Oh my gosh this looks good. I have so many banana bread and banana cake recipes and each one is different. Thanks so much for sharing your wonderful version ;) You've got my "5" forks!
lor in Toronto loved it
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You have my 5 also, sounds so yummie
henrie in Savannah loved it
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sounds yummy...
turtle66 in Sacramento loved it
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