Oodles of Noodles Soup
From silverqueen 16 years agoIngredients
- 3/4 lb. boneless, skinless chicken breast, cubed. shopping list
- 2 medium carrots, sliced shopping list
- 1 small onion chopped shopping list
- 2 celery ribs, sliced shopping list
- 1 clove garlic, crushed shopping list
- 5 cups water shopping list
- 2 pkgs. (3-oz. each) chicken ramen noodles shopping list
How to make it
- In a large saucepan coated with cooking spray, sauté chicken, carrots, onion, celery and garlic until chicken is no longer pink.
- Add water and contents of seasoning packets from the noodles.
- Bring to a boil.
- Reduce heat, cover and simmer for 20 minutes or until carrots are tender.
- Break noodles into pieces and add to soup, cover and cook for 3 minutes or until tender.
The Rating
Reviewed by 5 people-
This looks and sounds so great and comforting! Can't wait to taste it....thanks! :)
lunasea in Orlando loved it
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It is never too hot for soup. Sounds wonderful
I made this soup over the weekend and it was very tasty. It gives a simi-homemade taste to the ramen noodles.sday5 in Smalltown loved it
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