Bean Pies
From falafel_fanatic 16 years ago
- 60 minutes to make
- Serves 20
A custard-like, creamy pie. Don't be discouraged due to the fact it contains beans. It adds a tremendous amount of protein to this delicious southern-style pie. A friend was talking about bean pies tonight, so thought it would be nice to share the recipe.
Ingredients
- 2 cups Navy beans (cooked) shopping list
- 4 eggs shopping list
- 1 14 oz. can evaporated milk shopping list
- 1 stick butter shopping list
- 1 teaspoon nutmeg shopping list
- 1 teaspoon cinnamon shopping list
- 2 T. flour shopping list
- 2 cups sugar shopping list
- 2 T. vanilla shopping list
How to make it
- In electric blender, blend beans, butter, milk, eggs, nutmeg and flour about 2 minutes on medium speed.
- Pour mixture into a large mixing bowl.
- Add sugar and vanilla. Mix well.
- Pour into pie shells.
- Bake about one hour- until golden brown.
- Makes 2 or 3 Bean Pies.
- *Tip: 5 minutes after removing pies from oven, cover with plastic wrap that clings.
The Rating
Reviewed by 5 people-
wow another way to fix beans{interesting must try thanks} high 5
momo_55grandma
in Mountianview loved it
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I have been looking for this recipe. Thanks very much for sharing. I wish I could rate you higher than a 5.
goodhomecooking
in Tucson loved it
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Sounds interesting and very good.
aussie_meat_pie
in My Kitchen loved it
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