Ingredients

How to make it

  • In mixing bowl, combine all ingredients except for crab meat. Gently fold in the crab meat, being careful not to break the lumps. Shape into cakes. Pan fry or bake at 375 degrees F for 12-15 minutes or until evenly brown on each side and reach an internal temperature of 165 degrees F.
  • **I baked them**

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • mamalou 16 years ago
    Sounds wonderful!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    interesting will try thanks
    Was this review helpful? Yes Flag
  • flirty_go1 16 years ago
    thank you for sharing. i agree with you i dont like mustard in my crab cakes this recipe is very similar to mine. again thank you for posting this one gonna try it this weekend
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes