Dynasty Thai Shrimp
From skypoodle 16 years ago
- 5 minutes to make
- Serves 4
I found this recipe on a bottle of Dynasty Sriracha Hot Chili Sauce. (Look for it in the asian aisle of your gourmet grocery store). This is truly fast food and better than any take out! Very spicy, but that is what life is about. Read more Serve with steamed rice for balance. See less
Ingredients
- 1 lb shrimp, peeled and deviened shopping list
- 2 garlic clove, minced shopping list
- 1 tablespoon oil shopping list
- 2 tablespoons oyster sauce shopping list
- 2 green onion, 1/4-inch slice shopping list
- 1-2 tablespoon sriracha sauce shopping list
How to make it
- Heat a non-stick skillet or wok over high heat.
- Add oil and heat until nearly smoking.
- Add Shrimp and garlic to pan.
- Stir-fry for 1 minute then add the oyster sauce.
- Continue to stir-fry until shrimp is pink, about 2 minutes.
- Remove from heat and add the green onions and Sriracha Sauce. Stir and serve over steamed rice.
People Who Like This Dish 7
- crabhappychick Pittsburgh, PA
- janne Bishopville, SC
- sheilainalaska Fairbanks, AK
- fuzzy OH
- raelene1951 Brighton, CO
- jo_jo_ba Oshawa, CA
- clbacon Birmingham, AL
- skypoodle Los Gatos, CA
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The Rating
Reviewed by 3 people-
I'm looking forward to trying this quick & easy, delicious dish! Good weeknight idea. Thanks.
crabhappychick
in Pittsburgh loved it
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Heaven!!! Thanks for the post:)
raelene1951
in Brighton loved it
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