Original Anchor Bar Buffalo Wings Recipe

Original Anchor Bar Buffalo Wings

From wynnebaer 17 years ago

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30 minutes to make
Serves 6

The Anchor Bar in Buffalo NY is where the world was introduced to Buffalo Wings...Got this from LHJ a long time ago and have been making them this way ever since. They go great with a nice cold beer or two

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butter
fry

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- 26-30 chicken wingettes
- 6 tbls Louisiana Hot Sauce ( I use Franks)
- 1/2 stick margarine, as much as you will want to, do not use butter
- 1 tbls vinegar
- 1/8 tsp celery seed
- 1/8 to 1/4 teaspoon cayenne pepper, I like heat so I use 1/4
- 1/8 tsp garlic salt
- pepper to your taste
- 1/4 tsp Worcestershire Sauce
- 1 to 2 teaspoons Tabasco sauce, I use 2
- Carrot and celery sticks to garnish
- Blue Cheese Dressing
- Oil to fry
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Ingredients

26-30 chicken wingettes shopping list
6 tbls louisiana hot sauce ( I use Franks) shopping list
1/2 stick margarine, as much as you will want to, do not use butter shopping list
1 tbls vinegar shopping list
1/8 tsp celery seed shopping list
1/8 to 1/4 teaspoon cayenne pepper, I like heat so I use 1/4 shopping list
1/8 tsp garlic salt shopping list
pepper to your taste shopping list
1/4 tsp worcestershire sauce shopping list
1 to 2 teaspoons Tabasco sauce, I use 2 shopping list
carrot and celery sticks to garnish shopping list
blue cheese dressing shopping list
oil to fry shopping list

How to make it

M ix all ingredients in a small sauce pan over low heat until the margarine is melted
Fry 1/2 of the wings in a dutch oven with oil about 4 inches high and oil at 375 for 12 to 15 minutes
Drain the wings on paper towel
Repeat with remaining wings
Place in large bowl with lid
Pour sauce over wings
Cover the bowl and shake to completely coat the wings.
To make wings more crunchy, I put under broiler for a few minutes but no need to
Serve with carrot, celery sticks, and Blue Cheese Dressing and cold beer

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Reviews & Comments 11

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justjakesmom 14 years ago
I love hot wings!
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" It was excellent "
bobbyc0117 ate it and said...
Great recipe, I too have been to the Anchor bar and had the wings. these are spot on in flavor.Just think Theresa made up the wing recipe on a late night when her son and his buddies came in to the bar with the munchies.Just goes to show that an imaginative cook can come up with a winner when you are willing to improvise. thanks for the recipe.
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" It was excellent "
lunasea ate it and said...
Okay, we made these tonight and I am in love. And we're drinking more of your margaritas, so we are really a happy lot. Corrine, you are making my world so sweet. Thank you!

We have pledged to make these again this weekend....yep. And yumm....

Smiles,
~Vickie
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" It was excellent "
kathye ate it and said...
I just gotta make more wings this weekend...such a sacrafice:)
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" It was excellent "
juliecake ate it and said...
Oh wow, I didn't have a really good chicken wing sauce...thank you, thank you!!! j
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" It was excellent "
jenniferbyrdez ate it and said...
Another wing nut here. Thanks Wynne.
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" It was excellent "
luvshk ate it and said...
I love wings, wynne. I've ordered the sauce by itself from the Anchor Bar and they are great wings. Got to try this. Thanks for the post!
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" It was excellent "
bluewaterandsand ate it and said...
Yummy picture. This recipe sounds so very good and very hot! It must smell good cooking!
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" It was excellent "
lunasea ate it and said...
And I love the picture...
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" It was excellent "
lunasea ate it and said...
I've actually been to the Anchor Bar in Buffalo and their wings are SO awesome. I can't wait to try these at home and icy cold beer always hits the spot. Thanks, m'dear - I now have another mission in life...to make these wings. Woo hoo!
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divaliscious 17 years ago
I had to click just because of the new avatar! lol
now let me check out the recipe...ok, sounds like my kind of wings... I assume a photo of the avatar is available in extra large poster for my bedroom ceiling? which I am sure the boyfriend would simply luv! hehee, morning!
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The Cook

wynnebaer Dunnellon, Florida

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The Rating

Reviewed by 10 people

Okay, we made these tonight and I am in love. And we're drinking more of your margaritas, so we are really a happy lot. Corrine, you are making my world so sweet. Thank you!

We have pledged to make these again this weekend....yep. And ...more

lunasea in Orlando loved it
Oh wow, I didn't have a really good chicken wing sauce...thank you, thank you!!! j

juliecake in Bluffdale loved it
I just gotta make more wings this weekend...such a sacrafice:)

kathye in loved it

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