Minchi
From mutchi 17 years ago
- 45 minutes to make
- Serves 4
Minchi is a traditional dish from Macau, my hometown. There is several versions of minchi, using different ingredients and this recipe is one of the versions. Minchi can be served in any occasion and everybody loves it. Read more In Macau there is a saying,.. "you only know how to cook, when you know how to prepare MINCHI. ïf you know how to cook min See less
Ingredients
- 250 grms ground beef shopping list
- 250 grms ground pork shopping list
- 3 medium potatoes, cut in small cubes shopping list
- 1 medium onion, finely chopped shopping list
- 2 cloves garlic, chopped shopping list
- 1 bay leaf shopping list
- 2-3 tablespoons light soya sauce shopping list
- 1-2 tablespoons dark soya sauce shopping list
- few drops of worcestershire sauce shopping list
- 1 coffeespoon of sugar shopping list
- a dash of cumin powder (optional) shopping list
How to make it
- Deep fry the potatoes.
- Separately, in a large saucepan or a wok , add onion, garlic and bay leaf to fry in olive oil.
- Toss in pork and beef ground meat once the bay leaf releases its fragrant. Stir-fry the meat, when it is nearly cooked, add salt. Continue to stir the meat until it is totally loosen and has absorbed its own juice. Add pepper, soy sauce (light & dark), cumin powder, few drops of worcestershire sauce and sugar.
- When the minchi is ready, add potatoes to it and mix it.
- Serve minchi with plain rice.
People Who Like This Dish 6
- Stokelet Nowhere, Us
- cooley618 Nowhere, Us
- jenniferbyrdez Kenner, LA
- jslovebug97 Stafford, VA
- eclaires Chicago, IL
- mejnoona Everett, MA
- mutchi Macau, MO
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The Rating
Reviewed by 2 people-
Love it. Thank you.
jenniferbyrdez
in kenner loved it
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Macau is where my Grandma is from! She and my Grandpa immagrated here when my dad was 2. I LOVE this dish and it almost tastes JUST like my grandmas! It's the closest I have found! Thank you SO MUCH! *Some day, I will go to Macau and see for real wha...more
jslovebug97
in Stafford loved it
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