Crunchy Turkey Casserole
From pink 17 years ago
- 30 minutes to make
- Serves 4
Quick meal to make when the Family is on the go, and perfect for leftover Turkey! *smile*
Ingredients
- 3 cup diced cooked turkey shopping list
- 1/4 cup green pepper, chopped shopping list
- 4 oz mushrooms shopping list
- 1/2 tsp poultry seasoning shopping list
- 2 tin cream of mushroom soup shopping list
- 1/2 cup celery, chopped shopping list
- 1/4 cup onion, chopped shopping list
- 1 cup milk shopping list
- 2 oz jar sliced pimento, drained shopping list
- 3 oz chow mein noodles shopping list
- butter shopping list
How to make it
- Combine turkey, mushrooms, celery, onion, green pepper, pimento and poultry seasoning.
- Put into a large casserole dish greased with butter.
- Blend together mushroom soup and milk and pour over the turkey mixture.
- Sprinkle chow mein noodles over top.
- Bake in slow (325°F) oven for 30 minutes.
The Rating
Reviewed by 6 people-
Sounds great!
smooch
in America loved it
-
I love turkey and this sounds fantastic. Thanks for another great post.
chefmeow
in Garland loved it
-
Love this ;)
hayleesgrandma
in Waldron loved it
Reviews & Comments 7
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "