Hella Easy-Hella Good Jambalaya
From httpmom 17 years ago
- 40 minutes to make
- Serves 6
This is so easy...it's cheating! You can make your mates think you slaved all day. The secret is the prosciuto!!! It adds so much more flavor than ham.
Ingredients
- 1 pound smoked sausage, sliced shopping list
- 1/2 pound Italian prosciuto shopping list
- 1/4 lb chorizo (optional) shopping list
- 4 Tablespoons butter shopping list
- 1 cup chopped onion shopping list
- 1 cup chopped celery shopping list
- 1 cup chopped red bell pepper shopping list
- 3/4 cup chopped green onions shopping list
- 2 teaspoons minced garlic shopping list
- 2 teaspoons Creole-type seasoning shopping list
- 2 3/4 cups chicken stock or water shopping list
- 26 oz Pomi chopped tomatoes or rotel if you like it spicy shopping list
- 2 1/2 cups uncooked rice (I use Treader Joe's brown Medley) shopping list
- 1 pound crawfish tails, shrimp, lobster, or crabmeat shopping list
How to make it
- In a Dutch oven, saute sausage and ham until begins to brown.
- Add butter, chopped vegetables, and garlic and saute until soft, stirring often.
- Stir in seasonings, stock and tomatoes and bring to boil.
- Add rice, stirring well.
- Add seafood, stir, reduce heat to low, cover and cook until rice is done, about 40 minutes.
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People Who Like This Dish 5
- ttaaccoo Buffalo, NY
- turtle66 Sacramento, CA
- binky67 Ellicott City, MD
- albys1 Broomall, Pennsylvania
- zanna MOUNT CLEMENS, MI
- httpmom San Francisco Bay Area, CA
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turtle66
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" It was excellent "