Red Velvet Cheesecake
From trackwidow 17 years agoIngredients
- 1 1/2 cups chocolate graham cracker crumbs shopping list
- 1/4 cup butter, melted shopping list
- 1 tablespoon granulated sugar shopping list
- 3 (8-ounce) packages cream cheese, softened shopping list
- 1 1/2 cups granulated sugar shopping list
- 4 large eggs, lightly beaten shopping list
- 3 tablespoons unsweetened cocoa shopping list
- 1 cup sour cream shopping list
- 1/2 cup whole buttermilk shopping list
- 2 teaspoons vanilla extract shopping list
- 1 teaspoon distilled white vinegar shopping list
- 2 (1-ounce) bottles red food coloring shopping list
- 1 (3-ounce) package cream cheese, softened shopping list
- 1/4 cup butter, softened shopping list
- 2 cups powdered sugar shopping list
- 1 teaspoon vanilla extract shopping list
- Garnish: fresh mint sprigs shopping list
How to make it
- Stir together graham cracker crumbs, melted butter, and 1 tablespoon granulated sugar; press mixture into bottom of a 9-inch springform pan.
- Beat 3 (8-ounce) packages cream cheese and 1 1/2 cups granulated sugar at medium-low speed with an electric mixer 1 minute. Add eggs and next 6 ingredients, mixing on low speed just until fully combined. Pour batter into prepared crust.
- Bake at 325° for 10 minutes; reduce heat to 300°, and bake for 1 hour and 15 minutes or until center is firm. Run knife along outer edge of cheesecake. Turn oven off. Let cheesecake stand in oven 30 minutes. Remove cheesecake from oven; cool in pan on a wire rack 30 minutes. Cover and chill 8 hours.
- Beat 1 (3-ounce) package cream cheese and 1/4 cup butter at medium speed with an electric mixer until smooth; gradually add powdered sugar and vanilla, beating until smooth. Spread evenly over top of cheesecake. Remove sides of springform pan. Garnish, if desired.
The Rating
Reviewed by 28 people-
Can't get better than cheesecake and red velvet in one dish.....Made a cheesecake this week so I have to wait for this one but it will definitely get made here....Thanks so much....;D
wynnebaer in Dunnellon loved it
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This looks great I cant wait o make it....Thank you for the posting :
Caracaramia in loved it
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Really good one..
ahmed1 in Cairo loved it
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