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Home Whip Icing With Pie Shells

Raspberry Mint Iced Tea Recipe

Ingredients

How to make it

  • Pour boiling water over tea bags and mint in a 2-quart heat-proof pitcher. Let stand for 10 minutes.
  • Remove tea bags and mint. Add sugar and raspberry drink; stir until sugar is dissolved.
  • Serve over ice; garnish with raspberries and lemon slices, if desired.
  • Makes 8 (8 oz.) servings

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The Cook

imran Mumbai, IN

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