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Home Wight Watchers Vegetable Lasagna

Pizza Meatloaf Muffins Recipe

Ingredients

How to make it

  • Heat oven to 375. Coat 8 muffin cups with cooking spray. With your hands mix beef, bread crumbs,pizza sauce and eggs in a bowl.
  • Pack into cups. Bake 25 mins. until cooked through. Top with shreaded mozzarella and some dried oregano Bake 2 mins until cheese melts.
  • Great teamed with pasta and peas combined.

Reviews & Comments 15

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  • NPMarie 10 years ago
    IMI review:
    Pizza Meatloaf Muffins
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  • pleclare 15 years ago
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    " It was good "
    pointsevenout ate it and said...
    I liked that the muffin didn't break apart when taking it out of the form. And the bake time decrease from a standard loaf time.

    A little bit of extra grease is left over in the bottom of the tins which is unpalatable to me. But in all fairness, I used a mix of one pound hamburger and a half pound Italian sausage.

    Made some pics for you. Looks like a lot of the mozzarella slid off the muffin tops. :)

    Seriously, It's difficult to manipulate the cheese exactly where you want it on a hot muffin tin quickly.
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    " It was excellent "
    zena824 ate it and said...
    Cant wait to make these.....
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  • crystalwaters 16 years ago
    Quick, easy, yummy ~ thanks for a great post!
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  • nytkrew 16 years ago
    This sounds so good!
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  • myrna 16 years ago
    cool idea
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  • dragonflylady13 16 years ago
    These sound so good, and what a neat idea! Thanks for sharing!
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  • knoxcop 16 years ago
    This sounds great! A neat idea to put 'em in muffin tins!
    --Kn0x--
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  • yummers 16 years ago
    um.... yum :) I love muffin meatloaves and this is a great idea :)
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  • smidgentigre 16 years ago
    These sound good...just have to use gluten free bread crumbs. :o)
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  • mrtnzangel8 16 years ago
    i love making my meatloaf this way. Haven't done the pizza flavor but I do put my meatloaf in a muffin tin. Everyone gets an end piece!
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  • notyourmomma 16 years ago
    I like meatloaf in muffin tins, cause the cook quick enough to have on a weeknight when I don't have the hour long bake for dinner time. These flavors will please my pizza loving husband and daughter, nice post.
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    " It was excellent "
    pudgy47 ate it and said...
    I used to make something like these little babies.
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  • judypatterson 16 years ago
    I will give this a try for my grandsons, they love trying new things.
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The Cook

pleclare Framingham, MA

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