Southern Fried Chicken Recipe courtesy Paula Deen
From henrie 17 years ago
- 13 minutes to make
- Serves 4
Crispy fried chicken with just the right blend of seasonings.
Ingredients
- 3 eggs shopping list
- 1 cup hot red pepper sauce shopping list
- 2 cups self-rising flour shopping list
- 2 1/2 pound chicken, cut into pieces shopping list
- House seasoning, recipe shopping list
- 1 cup salt shopping list
- 1/4 cup pepper shopping list
- 1/4 cup garlic powder shopping list
- 1/4 cup onion powder shopping list
- oil, for frying, preferably peanut oil shopping list
How to make it
- Heat the oil to 350 degrees F in a deep pot. Do not fill the pot more than 1/2 full with oil.
- In a medium size bowl, beat the eggs.
- Add enough hot sauce so the egg mixture is bright orange (about 1 cup).
- Season the chicken with the House Seasoning.
- Dip the seasoned chicken in the egg, and then coat well in the flour. Place the chicken in the preheated oil and fry the chicken in the oil until brown and crisp.
- Dark meat takes longer than white meat. Approximate cooking time is 13 to 14 minutes for dark meat and 8 to 10 minutes for white meat.
People Who Like This Dish 23
- DoraSoSweet Richmond, Va
- victoriaregina USA, VA
- minitindel THE HEART OF THE WINE COUNTRY, CA
- angelgirl94 Reidsville, NC
- deadgirlsuperstar Wilmington, DE
- cutegirl23 California, LA
- taylorsue82 Wapakoneta, OH
- a1patti Salem, MA
- mimi51 Lenoir, NC
- southernbella Madeira Beach, FL
- Plus 13 othersFrom around the world!
The Rating
Reviewed by 7 people-
This chicken is the best. No wonder Paula's resturant is so successful.
angelgirl94
in Reidsville loved it
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I TRY not to eat fried. But I'm making an exception. This sounds so good I can't pass it up.
foodfight
in Atlanta loved it
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THIS IS 5 FOR SURE NOT 4.8
minitindel
in THE HEART OF THE WINE COUNTRY loved it
Reviews & Comments 13
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