Cherry Cobbler Dump Cake
From lesliegw 17 years agoIngredients
- 1 box yellow cake mix shopping list
- 1 can cherry pie filling (I use Comstock with extra fruit) You can use any kind of fruit filling you prefer. shopping list
- 1 stick butter shopping list
How to make it
- Preheat oven to 350 degrees.
- Pour 1/4 box of yellow cake mix into bottom of greased 8X8 pie pan. (Do NOT make the cake batter - pour the cake mix in DRY.) Pour the entire can of cherry pie filling on top of the dry mix. Pour the remaining 3/4 box of cake mix on top of the cherry pie filling. Cut one stick of butter into pats. Place the pats over the top of the dry cake mix in a checkerboard pattern. Bake for 45 minutes. Serve warm with vanilla ice cream. Enjoy and go back for more.
The Rating
Reviewed by 3 people-
I make cobblers all the time but this one sounds good and easy to do. I will try it for sure!
bluewaterandsand in GAFFNEY loved it
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I tried this recipe years ago and loved it but lost my recipe. It's so easy and quick to make, very little mess and oh so tasty. By the way, your right - it begs for ice cream! Thanks for posting, now I can add it back to my collection.
sunpuppy in Terre Haute loved it
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