Flaxseed Oatmeal Cookies
From inmaculada 17 years agoIngredients
- 3/4 cups butter shopping list
- 3/4 cups granulated sugar shopping list
- 3/4 cups lightly packed brown sugar shopping list
- 1 1/2 cups flaxseed, lightly grounded shopping list
- 2 large eggs shopping list
- 1 tsp vanilla shopping list
- 1 3/4 cups whole spelt or wheat flour shopping list
- 1/2 Tbsp baking soda shopping list
- 1 1/2 cups oatmeal shopping list
How to make it
- In a medium bowl, cream butter and sugars; add flaxseed and set aside.
- In another small bowl, beat eggs and vanilla together. Combine with flax mixture.
- Sift together the flour and soda. Mix in oatmeal and combine with other ingredients. Dough should be thick and easily formed into balls with two teaspoons.
- Preheat oven to 350ºF
- Place balls of dough on baking sheet, leaving about 2" between cookies.
- Bake 13 to 15 minutes, watching not to burn top of cookies. The smell at this stage will be delicious....
- Remove from sheet and arrange on a wire rack until completely cool.
- Store in an airtight container.




The Rating
Reviewed by 8 people-
Love these recipes. Thank you so much!!!!LOl
cherihannah in Shickshinny loved it
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Wonderful recipe and great photos
sunny in Portland loved it
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These were fabulous! I added chopped Craisins b/c I like them and also toasted the flaxseeds first...oh...and I accidently put in 1/8 tsp almond extract (a mistake I'll repeat). Sure made a LOT and it's a good thing. I used the black seeds...looke...more
mermaid in port saint lucie loved it
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