Hunan Dumplings With Peanut Butter Sauce Recipe

Hunan Dumplings With Peanut Butter Sauce

From marikak 17 years ago

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7 minutes to make
Serves 36

These are a hit in Chinese and Thai restaurants in Montreal, Quebec my former hometown. If you are like me, a real peanut butter fanatic, you will love these ! I’ve adapted these dumplings from 2 recipes. Read more Hope you like them ! See less

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- Dumplings:
- 1/2 lb. Ground raw pork or ground beef
- 1 teaspoon soya sauce
- 1 big garlic clove, minced
- 1 small onion, red or echalotte , finely chopped
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon sesame seed oil
- 36 wonton wrappers
- For peanut butter sauce:
- 1/2 cup smooth peanut butter
- 1/2 cup white sugar
- 6 Tbsp. Soya sauce
- 4 Tbsp. Oil
- 6 Tbsp. Water
- 2 tsp. Grated fresh ginger or 1/2 tsp. Ground dried ginger
- - For some extra piquant hotness , you can add 1 tsp. Crushed red pepper flakes (optional)
- - For garnish Golden sesame seeds ( optional)
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Ingredients

Dumplings: shopping list
1/2 lb. Ground raw pork or ground beef shopping list
1 teaspoon soya sauce shopping list
1 big garlic clove, minced shopping list
1 small onion, red or echalotte , finely chopped shopping list
1/2 teaspoon salt shopping list
1/2 teaspoon pepper shopping list
1/2 teaspoon sesame seed oil shopping list
36 wonton wrappers shopping list
For peanut butter sauce: shopping list
1/2 cup smooth peanut butter shopping list
1/2 cup white sugar shopping list
6 Tbsp. soya sauce shopping list
4 Tbsp. oil shopping list
6 Tbsp. water shopping list
2 tsp. Grated fresh ginger or 1/2 tsp. Ground dried ginger shopping list
- For some extra piquant hotness , you can add 1 tsp. crushed red pepper flakes (optional) shopping list
- For garnish Golden sesame seeds ( optional) shopping list

How to make it

1. Combine the pork or beef with the soya sauce, salt, pepper, sesame oil, garlic clove, finely chopped onion in a bowl.
2. Put about a tsp of filling in the center of each wonton skin and enclose the filling to make a ball shape or a triangle sealing with a little water.
3. Bring a large pot of water to a boil .
4. Put the dumplings, in batches into the water until they rise to the suface.
5. Remove with a slotted spoon.
6. Mix all ingredients for peanut butter sauce in a sauce pan, over low to medium heat, careful not to burn. Thickens very quickly !
7. Garnish with sesame seeds if desired and eat while hot, enjoy !

People Who Like This Dish 9

malka770 Nowhere, Us
geoallie Nowhere, Us
jsuddz Nowhere, Us
Henrico Nowhere, Us
sundaycooking Winnipeg, Canada
chemenger4000 Montreal, CA
gapeach55 Covington, GA
luisascatering Burlingame, CA
coffeyhouse Tacoma, WA
coffeebean53 Charlotte, NC
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Reviews & Comments 12

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" It was excellent "
malka770 ate it and said...
Encroyable! Merci beaucoup pour la recette, ils sont vraiment delicieux!
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marikak 15 years ago
No problem about adding a photo, it looks great :)
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marikak 15 years ago
Let me know what you think Dickcat about the recipe, I always want an honest opinion ! Happy taste testing !
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dickcat 15 years ago
My husband and I love Hunan Dumplings and we have tried quite a few. and when I read this recipe it sounded quite close to the type we are looking for, so when we try it, and soon, I will give an honest rating. But they sound really goo. :)
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" It was excellent "
luisascatering ate it and said...
I added a photo for your recipe; I hope you don't mind... :-)
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" It was excellent "
gapeach55 ate it and said...
This sounds great! I love Hunan Beef, if you maybe have a recipe for that you could share, that would be great. Can't find one any where.
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" It was excellent "
luisascatering ate it and said...
I was excited to see this recipe; these are DELICIOUS! high 5!
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marikak 17 years ago
Hi coffeyhouse, Let me know if your family enjoys it , I sure hope so..

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coffeyhouse 17 years ago
This sounds like its worth trying!!! Thank you, always like this kind of stuff, The true test are my family members, they are my Guinea pigs for recipes..
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marikak 17 years ago
They are very easy to make and even easier to eat... It was my dinner tonight with veggies as side dish... So good.. Let me know what your thoughts are when you make it.
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coffeebean53 17 years ago
OMG!! These sound so easy to make but so delicious. Thanks for a great post!
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marikak 17 years ago
let me know if you try it ! Pretty easy to make and very satisying ..

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invisiblechef 17 years ago
Yummy sounds really good.
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The Cook

marikak Sognes, FR

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The Rating

Reviewed by 4 people

I was excited to see this recipe; these are DELICIOUS! high 5!

luisascatering in Burlingame loved it
This sounds great! I love Hunan Beef, if you maybe have a recipe for that you could share, that would be great. Can't find one any where.

gapeach55 in Covington loved it
I added a photo for your recipe; I hope you don't mind... :-)

luisascatering in Burlingame loved it

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