Sub Shop Tomato Soup
From Erma_E_K_Monie 2 years ago
- 15 Minutes to make
- Serves Varied
We have this great little Sub Shop here in Columbia. They make great warm subs, but I have always loved their tomato soup. Here is a recreation of that soup that I make at home for those nights I want a warm comfortie feeling, and great taste! Read more I hope they do not get mad at me for putting it out here, but you have got to try this!!! See less
Ingredients
- 1 can condensed tomato soup, I use a cheap brand shopping list
- 1 can milk, I use 2 percent shopping list
- mozzarella cheese cut into 1/2 inch squares shopping list
- old bread, sub loaves style, torn into 1 inch pieces shopping list
How to make it
- Mix the soup and milk on low heat.
- When heated through, serve in a large coffee mug.
- Fill it about 2/3 full.
- Drop in about 3 to 5 chunks of cheese, and 3 to 4 chunks of the bread.
- Let set 5 minutes.
- The Cheese at the bottom is stringy and the bread is now soaked in the soup.
- Darn this makes me want to get up and make a cup.
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- Here are a couple of web-pages to check them out at!
- Sub Shop Homepage: http://www.subshopinc.com/
- Sub Shop Menu: http://www.campusfood.com/restaurant.asp?campusid=238&mlid=18244
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