Laotian Jeow Som
From twill10 8 years ago
- 15 mins. to make
- Serves varies
This Jeow Som typically serve as dipping sauce for any type of grilled meat, fish, perfect with seafood. It also can be a complete meal with sticky rice.
Ingredients
- Laotian Jeow Som shopping list
- by shopping list
- Seng Luangrath shopping list
- Laotian Jeow Som, shopping list
- recipe consist pounded 5 bird eye chilies shopping list
- and 3 clove garlic with mortar and pestle shopping list
- add 1 1/2 tbsp. of sugar shopping list
- 4 tbsp. of fish sauce (3 crabs brand the best) shopping list
- 2 tbsp. lime juice shopping list
- chopped cilantro shopping list
- optional added chopped cherry tomato. shopping list
How to make it
- 5 birds eye chilies
- 3 cloves garlic
- use a pestle to grind peppers and garlic up.
- add 1 1/2 tbsp. of sugar,.4 tbsp. of fish sauce (3 crabs brand the best),
- 2 tbsp. lime juice and chopped cilantro
- optional added chopped cherry tomato
- mix all ingredients and serve or wrap and can be held in refrigerator, till service.
People Who Like This Dish 1
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