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Home Famous Daves Wild Rice Soup

Butter Pecan Glaze Recipe

Ingredients

How to make it

  • Instructions
  • 1.In a small saucepan over medium heat, melt butter.
  • 2.Add condensed milk and stir.
  • 3.Heat thoroughly, then add chopped pecans.
  • 4.Stir again to combine and remove from heat.
  • 5.Spoon sauce over individual slices of cake or spread over entire cake.
  • Notes
  • I found this easier to serve by spreading Butter Pecan Glaze over the entire surface of the cake rather than drizzling over individual pieces

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The Cook

twill10 Cape Girardeau, MO

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