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Home Slow-cook Meatball With Chili Sauce

Bing Bars Recipe

Ingredients

How to make it

  • Melt together chocolate and peanut butter; stir in peanuts and spread half of mixture into a 9x13 inch pan reserving the rest for later.
  • In very heavy saucepan combine condensed milk, marshmallows and butter. Bring to a boil carefully (scorches easily), and boil for 5 minutes, watching closely.
  • Add cherry extract and cherry chips; stir to melt the chips and then stir in cherries. Spread over chocolate in pan, then top with remaining mixture.
  • Chill to set but remove from fridge before serving.

Reviews & Comments 11

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  • crazydaisy 12 years ago
    I used to buy Bing candy bars back in the late 60's and early 70's as a young girl when I went to the movies. I just happened to remember about the candy bar tonight and decided to look them up online to see if they still existed. To my utter delight I found your recipe. Thank you for sharing!
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  • rlupinfan 16 years ago
    Orginally from Michigan, this candy bar was a treat when going to see family in Iowa. My Grandma made this confection for Christmas. I can't wait to try this, but I will omit the cherries. Just trying to find something close to what my Grandmother use to make.
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    " It was excellent "
    momo_55grandma ate it and said...
    great candy great recipe thanks
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  • jaysusbird 17 years ago
    The Twin Bing Bar is only made in Sioux City Iowa but they do ship them worldwide. THey are awesome! They are made here at a plant called Palmer Candy Company if you want to try one...look it up online. THis recipe is similar to the real candy bar. I do not use the cherries or juice, but I bet just adds some more redness and flavor. Yummo!
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  • marikak 17 years ago
    Hi ,

    I've never had a bing bar but this recipe sounds so good. I agree with Marie, invisible chef though, is coconut milk ok to replace condensed milk as I'm also not a fan .. Thanks for a great post.
    Maria
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  • invisiblechef 17 years ago
    Vivian sent me here and I see why! yummy.. Do you think I could replace Coconut milk for the sweetened condensed milk that stuff really grosses me out.

    Marie
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  • noir 17 years ago
    omg! :)
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  • mrspotatohead 17 years ago
    Another person uninitiated to the Bing bar - but I will definitely be trying your recipe. Sounds absolutely delicious!
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  • krumkake 17 years ago
    Oh yeah, I have to make these - that's a new candy bar to me, too, but the recipe sounds like a great combination of flavors, and those cherry chips/maraschinos would add some nice holiday color to it!
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  • jaie 17 years ago
    I have also never heard of a bing bar, but agree these sound great...especially for the holidays!Thanks for posting!!!
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  • clbacon 17 years ago
    I've never heard of a Bing Bar but the recipe looks fabulous!
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The Cook

itsajourney Hills, MN

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