Heinz '57 Dip Recipe

Heinz '57 Dip

From chuckieb 10 years ago

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5 min. to make
Serves 1/2 cup

When my husband and I were first married I came across this dip recipe and we used to use it as a Beef Fondue dip. Haven't had a Fondue in many years but use it also as a veggie dip and it'd be good on hamburgs and whatnot as well. Read more Very flavourful and easy to whip up! Enjoy! See less

heinz '57 sauce
parmesan
mayo
none
nothing specific

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- 1/2 cup mayonnaise
- 1 tbsp. Heinz '57 sauce
- 6 drops Tabasco
- 1 tsp. Worcestershire sauce
- 1 tbsp.finely grated Parmesan cheese
- 1/4 tsp. garlic powder
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Ingredients

1/2 cup mayonnaise shopping list
1 tbsp. Heinz '57 sauce shopping list
6 drops Tabasco shopping list
1 tsp. Worcestershire sauce shopping list
1 tbsp.finely grated Parmesan cheese shopping list
1/4 tsp. garlic powder shopping list

How to make it

Stir all ingredients together. Voila. Done.

People Who Like This Dish 12

JABNJENN Nowhere, Us
ellie1 Nowhere, Us
sparow64 Sweetwater, TN
SadiesMom Nowhere, Us
MissouriFarmWife Ozarks, Missouri
Good4U Perth, Canada
NPMarie Magalia, CA
clbacon Birmingham, AL
notyourmomma South St. Petersburg, FL
ttaaccoo Buffalo, NY
Plus 2 othersFrom around the world!

Reviews & Comments 4

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" It was excellent "
Cosmicmother ate it and said...
We absolutely loved this on burgers. We also had it on meatloaf, and Pete used it on his sandwiches for lunch. All delicious!!
I found it too rich on the veggies though, I think I'd add some sour cream or buttermilk to it if I used it as a veggie dip again. I like a lighter, thinner dip on crudité. But overall, it's delicious!
I'll definitely make it again!!
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sparow64 10 years ago
OMG. Where has this been all my life??
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MissouriFarmWife 10 years ago
Will try this soonest. We have some (stale) potato chips and have fresh carrots so one should work. I love Heinz 57!
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NPMarie 10 years ago
Oh yum..love the sound of this!!!
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notyourmomma 10 years ago
THANK YOU! for posting the recipe. Olivia and I like Heinz 57 a lot.
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The Cook

chuckieb Ottawa, CA

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The Rating

Reviewed by 1 people

We absolutely loved this on burgers. We also had it on meatloaf, and Pete used it on his sandwiches for lunch. All delicious!!
I found it too rich on the veggies though, I think I'd add some sour cream or buttermilk to it if I used it as a vegg...more

Cosmicmother in Western loved it

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