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Sweet Berry Cheesecake Wontons Recipe

Ingredients

How to make it

  • In a bowl, beat together the ricotta, jam, honey, vanilla and cornstarch until smooth.
  • Place a wonton wrapper on a clean surface and brush the edges with water.
  • Spoon 1 scant teaspoon of filling into the centre of the wrapper, then carefully fold the wrapper into a triangle and press the edges to seal. Place on a clean plate.
  • Repeat with remaining wrappers and filling.
  • Heat the oil in a frying pan over medium-high heat and cook the wontons 2-3 minutes per side, until well browned and crisp.
  • Place on paper towels, dust with powdered sugar and let cool for 1 minute, then enjoy!

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  • jo_jo_ba 11 years ago
    Amount Per Serving
    Calories: 67.3
    Total Fat: 1.6 g
    Cholesterol: 4.6 mg
    Sodium: 96.3 mg
    Total Carbs: 11.1 g
    Dietary Fiber: 0.3 g
    Protein: 2.3 g
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