Goldenrod Tonic
From tuilelaith 12 years ago
- 20 minutes to make
- Serves 1
Keeps the immune system strong all winter
Ingredients
- • Harvest goldenrod tops (flowers, some stalk and leaves) on a bright, sunny day. shopping list
- • Cut them up and fill any jar that has a plastic lid. shopping list
- Fill the jar right to the top. shopping list
- • Now add pasteurized apple cider vinegar to the jar, again filling it right to the top. shopping list
- • Screw on the lid. (Metal lids will corrode and ruin your tonic.) shopping list
- • Label. Wait six weeks. shopping list
- • Use on salads, beans, or in a glass of water, perhaps sweetened a bit with maple syrup, as a refreshing drink. shopping list
- (Courtesy of Susun Weed & The Wise Woman University - http://wisewomanherbalezine.com/august14-2012/recipe-goldenrod-tonic.html) shopping list
- *I claims no rights to this artwork. If this work belongs to you and you would like for us to remove it, please contact us and we will certainly do so. Blessings! shopping list
How to make it
- Don’t like vinegar?
- Fill your jar with 100 proof vodka and make a goldenrod tincture, which is taken by the dropper-ful.
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