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Home Olive With Mayonnaise

Filipino Torta Recipe

Ingredients

How to make it

  • 1.) Boil sugar and water for 5 mins. to make a syrup. Set aside to cool.
  • 2.) Combine flour, baking powder, & anise powder in a bowl. Set aside.
  • 3.) Combine melted butter, oil, & prepared syrup together.
  • 4.) Whisk in egg yolks, & condensed milk .
  • 5.) Stir in flour mixture.
  • 6.) Pour batter into lined torta or muffin molds.
  • 7.) Bake in a preheated oven at 350degrees F for 22 minutes or until inserted toothpick comes out clean.
  • 8.) If you like, brush the top of baked torta with melted butter and sprinkle with granulated sugar.
  • 9.) Serve & enjoy.

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The Cook

sugarmama Chicago, IL

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