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Parmesan-crusted Tilapia (by Rachael Ray) Recipe

Ingredients

How to make it

  • Preheat the oven to 400°. In a shallow dish, combine the cheese with the paprika and parsley and season with salt and pepper. Drizzle the fish with olive oil and dredge in the cheese mixture. Place on a foil-lined baking sheet and bake until the fish is opaque in the thickest part, 10 to 12 minutes. Serve the fish with the lemon wedges.

Reviews & Comments 2

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  • brandstellar 13 years ago
    It was super easy and so tasty! We made it with grilled asparagus and yellow rice.
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  • maureenlaw 13 years ago
    Sounds great and easy too!
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brandstellar Austin, TX

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