Achiote Shrimp Slaw
From jo_jo_ba 13 years agoIngredients
Sweet and Sour Slaw:
- 9 oz bag coleslaw mix shopping list
- 5 tbsp rice vinegar shopping list
- 3 tbsp sugar shopping list
- ½ tsp salt shopping list
- ½ tsp mustard seed shopping list
- ¼ tsp celery seed shopping list
Marinated Shrimp:
- 1 tbsp achiote powder shopping list
- ½ tsp cumin powder shopping list
- ¾ tsp black pepper shopping list
- pinch chipotle pepper shopping list
- pinch allspice shopping list
- pinch oregano shopping list
- pinch cinnamon shopping list
- ½ tsp onion powder shopping list
- 1 tsp garlic powder shopping list
- ½ tsp salt shopping list
- 1 ½ tbsp white vinegar shopping list
- 2 tbsp water shopping list
- 1 clove garlic, pressed shopping list
- ½ tbsp grated orange zest shopping list
- 1 can (106g) small salad shrimp, drained well, OR 3.5 oz cooked small shrimp shopping list
How to make it
Sweet and Sour Slaw:
- Mix rice vinegar, sugar, salt and mustard seed in a small cup.
- Pour over the slaw mixture and toss well. Let sit 1 hour.
Marinated Shrimp and Assembly:
- In a medium bowl, whisk together achiote powder, cumin, pepper, chipotle, allspice, oregano, cinnamon, onion powder, garlic powder, salt, white vinegar, water, fresh garlic and orange zest.
- Add shrimp and stir to coat thoroughly.
- Taste and adjust seasoning, then top slaw mix and serve.
People Who Like This Dish 2
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