Thai Fried Bananas
From tanwiratchada 15 years ago
- 15 minutes to make
- Serves 4
Fragrant sweet bananas coated with a coconut milk rice batter and sesame seeds which is deep fried, the perfect dessert to finish any meal. For this fried bananas know as a "Gluay Todd" I like to use Gluay Nam Wah. Read more Gluay Nam Wah are shot and fat style. In Thailand most we using this Gluay Nam Wah for make it Gluay Todd or fried bananas. See less
Ingredients
- 1 pound bananas, about 6 or 8. (Traditionally small Asian bananas) are used but you can use any bananas. shopping list
- 3/4 cup rice flour shopping list
- 1/4 cup tapioca flour shopping list
- 1/2 tsp baking soda shopping list
- 2 tbsp sugar shopping list
- 1 tsp salt shopping list
- 1/2 cup shredded coconut shopping list
- 1 tsp sesame seed shopping list
- 1 cup water shopping list
- 4 cups oil for deep frying shopping list
How to make it
- Peel and slice each banana lengthwise into four slices. In a mixing bowl, combine rice flour, tapioca flour, sugar, salt, coconut and baking soda, then add water a little at a time.
- Mix well to form a thick batter.
- Heat the oil in a deep fryer or wok to 375 degrees F. Dip each piece of banana into the batter to completely coat, and deep fry until golden brown.
- Remove from oil and drain on paper towels.
- Serve as a snack.
Thai Bananas
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- tinadc Cape Town, ZA
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Girl you are awesome.....*****high 5
tinadc
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Great desert. RJ
elgourmand
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Great desert. RJ
elgourmand
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