Devils Food Fudge Cookies
From chef_irish 15 years ago
- 10 minutes to make
- Serves 10
This is An Extra Moist and Chewy Cookie, Great for Family Gatherings! Everyone Loves Them ALOT!
Ingredients
- 1 pkg Duncan Hines devil's food cake mix shopping list
- 2 large eggs shopping list
- 1/2 cup vegetable oil shopping list
- 1/2 cup semi-sweet chocolate chips shopping list
- 1/2 cup chopped walnuts shopping list
How to make it
- Preheat oven to 350 °F. Grease baking sheets.
- Combine cake mix, eggs and oil in large bowl. Stir until thoroughly blended. Stir in chocolate chips and walnuts. (Mixture will be stiff.) Shape dough into 36 (1 1/4-inch) balls. Place 2-inches apart on prepared baking sheets.
- Bake at 350 °F for 10 to 11 minutes. (Cookies will look moist.) Do not overbake. Cool 2 minutes on baking sheets. Remove to cooling racks. Cool completely. Store in airtight container.
- Makes 3 Dozen.
The Rating
Reviewed by 5 people-
Don't get me started. I failed "baking 101". But I do love cookies and these look great.
dugger
in Crestwood (suburb Of Louisville) loved it
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Yummy - I love the ease of this one :)
jett2whit
in Union City loved it
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My daughter loves baking cookies this way and she says they're gone before she knows it. High 5!
lor
in Toronto loved it
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