Bush Pig On The Spit Recipe

Bush Pig on the Spit

From markgraaff 15 years ago

Goes well with hunting buddy's. This one was for an American and Scotish Hunting Buddy's that was hunting with us.

Rub pig with smoke essence and let stand for 60min, be very carefull with smoke essence too much will make meat bitter
Mix all ingrediants of marinade together and let stand overnight
Fix pig on spit and inject all over with marinade
Baste every hour with marinade until done
10min Before carving glaze with apricot jam

Rubbing with Smoke essence Close

Inject with marinade Close

All thick pieces back, hind quarter etc. Close

Fix on to spit Close

Start BBQ Close

Midway Close

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" It was excellent "
theoldprof ate it and said...
I doubt that I will ever get an opportunity to try this recipe, but it sounds excellent. The only 'wild boar' in this neck of the woods is located in Ottawa and they call it the Government of Canada. They frown on hunting there, but Gawd only knows why. I may do my best to adjust this recipe to camp cook some local pork roast. Thanks again for sharing, my kudos, and a Hi-5 from the old prof.
JJ
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markgraaff Bronkhorstspruit, ZA

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Reviewed by 1 people

I doubt that I will ever get an opportunity to try this recipe, but it sounds excellent. The only 'wild boar' in this neck of the woods is located in Ottawa and they call it the Government of Canada. They frown on hunting there, but Gawd only knows...more

theoldprof in Belleville loved it

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