Bread Machine Chocolate Bread
From gourmetana 15 years ago
- 120 minutes to make
- Serves 8
This is my new favorite breakfast bread and it is so easy to make!
Ingredients
- 2 cups water (warm) shopping list
- 1 tsp salt shopping list
- 4 tbsp confectionary sugar shopping list
- 3 tbsp cocoa powder shopping list
- 4 tbsp melted butter shopping list
- 6 cups all-purpose flour shopping list
- 0,25 oz fresh baker's yeast shopping list
- 5 oz good quality dark chocolate, chopped shopping list
How to make it
- Place the ingredients by the order given above into the bread machine pan. Leave the chopped dark chocolate for later.
- Select Dough Cycle and press start.
- After it is finished take the dough over a floured table and add the chopped chocolate while working the dough with your fingers..
- Place the dough into the pan where you're going to bake it, cover and let rise in a warm place for about 30 minutes.
- Preheat the oven to 375F and bake for 30 minutes.
Adding chocolate
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The Rating
Reviewed by 5 people-
Ana, tell mom thanks for sending the recipe!! What is not to love about chocolate bread? YOu have my 5!!!
m2googee
in Tomball loved it
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great yummy!
midgelet
in Whereabouts loved it
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Excellent
britproud
in loved it
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