Braunschweiger Sandwich
From tuilelaith 15 years agoIngredients
- 1 - 11 ounce package of Braunschweiger shopping list
- 1 - 8 ounce package of fat free cream cheese shopping list
- 1 bunch of green onions, really just half of the tops, chopped fine shopping list
- 1 tablespoon worcestershire sauce shopping list
How to make it
- Make sure the Braunschweiger and the cream cheese is at room temperature.
- Mix them together well.
- Add Worcestershire Sauce, mix well again.
- Add green onion ends and again mix well.
- Serve on your favorite bun, I warmed ours!
- These turned out much better then expected!!!!
People Who Like This Dish 4
- kwbobwi Rudolph, Wisconsin
- fishtrippin Estelline, SD
- hungrybear Miner, MO
- floridiangourmet Hudson, FL
- apple_28 Vaughan, CA
- goblue434 Anniston, AL
- tuilelaith Columbia, MO
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
My fav sammich. The only advice I can give you is find a German deli as their liversausage is superior to most.
floridiangourmet in Hudson loved it
-
My fav sammich. The only advice I can give you is find a German deli as their liversausage is superior to most.
floridiangourmet in Hudson loved it
-
It looks good.
kingofallassholes in Saint Joseph loved it
Reviews & Comments 8
-
All Comments
-
Your Comments