Oyster Stuffing Recipe

Oyster Stuffing

From maureenlaw 15 years ago

I like to try different stuffing recipes each year, and this was on of my all-time favorites. Even my kids liked it.

Preheat oven to 325
Grease a 2 quart casserole dish
Heat the oil in a large skillet over medium-high heat
Add celery and onion and cook until tender, about 5 minutes
Mix in the stuffing and parsley and remove from heat
Add the oysters and eggs, and season with salt and pepper, poultry seasoning and thyme
Stir in melted butter and enough oyster juice to moisten and mix everything thoroughly
Transfer to casserole dish
Bake about 45 minutes until top is toasted and knife inserted in center comes out clean

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" It was excellent "
jolielives ate it and said...
Yum. Bookmarked & 5ved.
Jo & Lee
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" It was excellent "
valinkenmore ate it and said...
All of my relatives are from Louisiana or Texas and this is the only kind of stuffing I knew existed till I was grown and gone from home. I have never had a recipe for it and am so glad you posted this. I have been telling my husband about it for year - time to make some this Thanksgiving!
High 5!
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maureenlaw ST LOUIS, US

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Reviewed by 3 people

All of my relatives are from Louisiana or Texas and this is the only kind of stuffing I knew existed till I was grown and gone from home. I have never had a recipe for it and am so glad you posted this. I have been telling my husband about it for y...more

valinkenmore in Malott loved it
Yum. Bookmarked & 5ved.
Jo & Lee

jolielives in The Catskill Plateau loved it