Miracle Whip
From tuilelaith 15 years ago
- - to make
- Serves 1
I was going through some old notebook files on some cd's I had burned, and came across lots o recipes folder. This was in there. Lots more will make it up here from there, but not today. Today the kids are home and I am being kicked out of the computer chair. Read more LOL! See less
Ingredients
- 4 egg yolks shopping list
- 1 t. salt shopping list
- 2 t. dry mustard shopping list
- 6 T. vinegar shopping list
- 3 cups salad oil shopping list
- 3 T. flour or cornstarch shopping list
- 1 cup boiling water shopping list
- 2 T. sugar shopping list
- 1/4 cup vinegar shopping list
- 1 T. salt shopping list
How to make it
- With mixer blend egg yolks, 1 t. Salt., 2 T. sugar, and 2 T., vinegar.
- Very slowly add 1 cup oil, a few drops at a time, and mix thoroughly.
- Add remaining oil, a little faster but be careful to blend each addition before adding more oil.
- When all oil has been added, add 4 T. Vinegar.
- Now put remaining ingredients in a saucepan and cook to a smooth paste.
- Add this hot mixture to the mayonnaise and blend well.
- Pour in a container & cool in the refrigerator.
- Makes slightly more than 1 quart.
- ~
- NOTE: I use a blender to make mayo, but that is a personal preference.
The Rating
Reviewed by 8 people-
Sounds like a wonderful fresh alternative, plus no chemicals or preservitives. High 5 from me.
bobbyc0117
in Canfield loved it
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High five from the two of us! Always better to make your own then to buy pr-packaged at a store.
J and M
quaziefly
in ALL POINTS loved it
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nice to have recipes that free us from the chemicals...I like to be able to pronounce my ingredients..five forks
peetabear
in mid-hudson valley loved it
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