Japanese Vinaigrette
From wokkingmum 17 years agoIngredients
- 3 tablespoon Salad or vegetable oil shopping list
- 2 tablespoon vinegar or apple cider shopping list
- 1 tablespoon sesame seed oil shopping list
- 1 tablespoon light soy sauce shopping list
- 1 teaspoon lemon or lime juice shopping list
- 1 teaspoon sesame seeds shopping list
- A pinch of sugar shopping list
- 1 tablespoon Grated radish, to be added before serving shopping list
- == What is in the Wafu Salad Bowl == shopping list
- Shredded Japaneses cabbage shopping list
- Frisée shopping list
- tomato Slices shopping list
- Japanese cucumber Slices shopping list
- avocado Slices shopping list
- == What is in the spring onion Salad Bowl == shopping list
- Shredded lettuce shopping list
- Cherry tomato shopping list
- Shredded spring onion shopping list
- Fried Onion shopping list
How to make it
- Just mix all ingredients together!
- Note:
- Adjust the flavour accordingly to your taste. If you prefer less sour then add less vinegar.
- You can make more dressing and keep it in the fridge.
- Optional ingredients here are the sesame seeds and grated radish.
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