Chicken Mayonnaise Sandwich
From wokkingmum 17 years ago
- 10 minutes to make
- Serves 2
My husband's favourite sandwich from Delifrance is Chicken Mayonnaise. I made this a few times before we were married to bring for our picnic with friends. You don't need to know cooking to do this - very easy. My husband said it tasted just like the real one! Read more What a huge encouragement. Thank you! See less
Ingredients
- 4 slices bread, toasted shopping list
- A few of lettuce leaves shopping list
- A few slice of tomato shopping list
- A few slice of cucumber (I didn't add in mine) shopping list
- 1 chicken breast meat shopping list
- 4 - 5 tablespoon of mayonnaise shopping list
- salt & pepper to taste shopping list
How to make it
- Boil chicken till cooked.
- Drain and remove skin and bones.
- Chopped into smaller pieces or you can shred it if you like.
- Add mayonnaise and salt to taste.
- Mix well.
- Refrigerate to chill.
- When you are ready to eat, just assemble everything!
- Note:
- Toasting the bread with prevent it to be too soggy.
- If you are using Kraft Mayo, dilute it a bit with the stock you used to boil the chicken. I find it a bit to sour to use it alone.
- Taste good with Japanese Mayo!
- I had a few packets of Mayo from my last midnight order from McDonald's (They gave me 5 packets!!). I used those here. It tasted the best. Must find out which brand they use now.
The Rating
Reviewed by 4 people-
you know the simplest foods taste the best! fast, easy, no guess work, just a few ingredients and voila!, sit down and eat, also this is great for summer lunches and picnics. ty for posting, sometimes we just need a reminder of "less is more".
zhiannablu
in Pasadena loved it
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I bet my husband will love this sandwich. :>)
helewes
in Newton loved it
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We both liked this allot!
helewes
in Newton loved it
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