The BBQ Kings Scramble Burger
From cuzpat 15 years ago
- 30 minutes to make
- Serves 8
Another celebrity recipes Pop Country star Rhonda Towns shares her family’s recipe for the hearty Scramble Burger.
Ingredients
- 3 pounds ground beef shopping list
- 1 cup water shopping list
- 1 large onion, finely chopped shopping list
- 5 cloves garlic, finely chopped shopping list
- 3 tsp. salt shopping list
- 2 tsp. freshly ground black pepper shopping list
- 1 tbsp. barbecue seasoning shopping list
- One 14-ounce can beef broth shopping list
- barbecue sauce shopping list
- 6–8 hamburger buns, toasted shopping list
- 1 cup fresh chopped cabbage shopping list
How to make it
- Cook ground beef in water in deep pot for 30 minutes on medium heat, periodically turning and chopping.
- Add onions, garlic, salt, black pepper, seasoning and beef broth.
- Continue to cook on medium–low heat for 1 hour, periodically turning and chopping until most of the ground beef’s liquid is cooked away.
- Drain ground beef of remaining liquid.
- Place 2 tbsp. of barbecue sauce inside each toasted bun.
- Place large helping of Scramble Burger meat on a bun.
- Place 2 tbsp. chopped cabbage on top of meat mixture
- Add about 2 tbsp. barbecue sauce.
- Serves 6–8
People Who Like This Dish 4
- chacha New York, NY
- hungrybear Miner, MO
- chefelaine Muskoka, CANA
- mjcmcook Beach City, CA
- showmegirl Midwest, MO
- crazeecndn Edmonton, CA
- cuzpat Sikeston, Mo
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The Rating
Reviewed by 4 people-
Now I'm hungry, and it's all your fault! FIVE :+D
chefelaine
in Muskoka loved it
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Sound so good
hungrybear
in Miner loved it
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Oh yummmmmm, I can't wait to try this scrambled burger. Excellent recipe and HIGH 5 :D
chacha
in New York loved it
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