French Fried Onion Cornbread
From cuzpat 15 years ago
- 60 minutes to make
- Serves 4
Good ol Cornbread with french fried onions
Ingredients
- 1 cup Martha white cornmeal shopping list
- 1 cup Martha white flour shopping list
- 1 Tablespoon sugar shopping list
- 4 teaspoons baking powder shopping list
- 1/2 teaspoon salt shopping list
- 1 egg shopping list
- 1 cup milk shopping list
- 1/2 cup oil shopping list
- 1/2 cup finely crushed French fried onions shopping list
- 1 Tablespoon parmesan cheese shopping list
- 1 cup sour cream shopping list
How to make it
- Combine first five ingredients in bowl. Add egg, milk, sour cream, and oil beating until smooth. Coat a greased cast iron skillet with onion crumbs and cheese, reserving excess crumbs. Pour batter into prepared pan. Sprinkle with reserved crumbs. Cook at 400 degrees for 1 hour. Invert onto a wire rack to cool.
The Rating
Reviewed by 6 people-
Very nice! Thanks.
maureenlaw
in ST LOUIS loved it
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I like those ff onions. This must be terrific.
californiacook
in loved it
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Sounds good and salty. Just like we like corn bread in the south. \0
Jeff
hot_it_up
in Columbiana loved it
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