Walmart Homemade Chicken Strips
From sandygalesmith 15 years ago
- 57 minutes to make
- Serves 2
Friday September 18th that Chris (my boyfriend) bought these Chicken Strips and that I didn't have to cook that night.I went to http://www.ask.com and punched in Wal*Mart Chicken Strips and found this recipe.The photo that was with it as you see is attached as well. Read more I thought that I'll even add the bag to this as well. See less
Ingredients
- 3 pounds boneless, skinless chicken breast halves shopping list
- 3 cups buttermilk shopping list
- 1 cup all-purpose flour shopping list
- 1 tablespoon italian seasoning shopping list
- 1 tablespoon garlic pepper shopping list
- 1/2 teaspoon paprika shopping list
- 2 eggs, lightly beaten shopping list
- 1 to 1-1/2 cups panko breadcrumbs shopping list
- 1/4 to 3/4 cup vegetable oil shopping list
How to make it
- Cut chicken lengthwise into 1-inch strips.Place in a shallow dish. Pour buttermilk over chicken; toss to coat.Cover and refrigerate at least 3 hours.
- In a 13" X 9" x 2" baking pan combine flour, Italian seasoning, garlic pepper and paprika.Using tongs, remove chicken from buttermilk, shaking off excess.Roll strips in flour mixture to coat.Arrange in a separate pan in a single layer.Pour eggs over strips.Toss until strips are evenly coated.Place panko in another shallow dish.Roll strips in panko to coat.
- In a large skillet cook chicken in hot oil, one-third at a time, about 5 to 7 minutes or until no longer pink, turning once.Keep cooked strips in a warm oven while cooking remaining chicken.
5800 Chicken Tenders
Close
Directions For Reheating
Close
The Rating
Reviewed by 14 people-
I like it! And will be making it soon, actually have chicken strips in the freezer!
tuilelaith
in Columbia loved it
-
Another great post. Nice of you to share it with us. You got my 5.
ED
spinach1948
in Dorchester-Boston loved it
-
I will try this soon, Sounds great. Thankyou!
fishtrippin
in Estelline loved it
Reviews & Comments 6
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "